STERLING ESPRESSO BLEND
Dark chocolate. Muscatel grapes. Syrupy. A new school blend for those that like their coffee with bright fruit acid and full of flavour.
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COUNTRY: 60% Colombia | 40% Tanzania
REGION: Huila | Mpito
CULTIVAR: Caturra, Castillo, Colombia | Red Bourbon, Kent
PROCESSING: Fully Washed || Fully Washed
Candied orange. Milk chocolate. Creamy nougat.