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ITALIAN ARTISANS READY-TO-EAT PIZZA
Here they are bigger and better. Italian Artisans ready-made pizza. 25cm and 3 toppings to choose from (no judgment if you try all 3!). These pizza’s are 3/4 cooked. Put them in the oven at 250 degrees celsius for less than 5 minutes and dinner is served. Piping hot
Here they are bigger and better. Italian Artisans ready-made pizza. 25cm and 3 toppings to choose from (no judgment if you try all 3!).
- Cacio e Pepe (literally, cheese and pepper)
- Pepperoni (tomato, mozerella, salumi)
- Pizza alle Verdure (eggplant, zucchini, capsicum)
These pizza’s are 3/4 cooked. Put them in the oven at 250 degrees celsius for less than 5 minutes* and dinner is served. Piping hot.
* Ovens might vary. Keep a close eye.
