
Olsson’s and Four Pillars Gin have teamed up to make a very special salt, where the flavour of the sea meets Australia's best botanicals. Four Pillars have dehydrated their Spent Rare Dry Gin botanicals and blended them with Olsson’s Marine Mineral Grey Salt to create a unique seasoning perfect for gravlax, roasted pork skin, or even salted caramel.
250g
250g