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RUSTICHELLA D’ABRUZZO - SPAGHETTI 500G

RUSTICHELLA D’ABRUZZO - SPAGHETTI 500G

The word ‘spaghetti’ comes from ‘spago’ meaning string. It is the most common and perhaps the most loved pasta in Italy. Ideal with simple tomato and basil sauce, alla carbonara, with seafood, or just a little extra virgin olive oil, chilli and garlic.

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The word ‘spaghetti’ comes from ‘spago’ meaning string. It is the most common and perhaps the most loved pasta in Italy. Ideal with simple tomato and basil sauce, alla carbonara, with seafood, or just a little extra virgin olive oil, chilli and garlic.

Rustichella d’Abruzzo is one of the few genuinely artisan pasta manufactures operating in Italy. They use a blend of only the highest grade hard durum wheat which they can source from Italy, Canada and Australia to achieve the ideal balance of proteins, flavour and texture.

 

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