POLISH NIGHTS

Made from all local Victorian produce these Polish Dumplings are available in three flavours, Mieso Pierogi (Organic beef and vegetables), Ruskie Pierogi (Creamy Potato and Farmers Cheese) and Kapusta Pierogi (Mushroom and Sauerkraut). This is an easy meal from the freezer that actually tastes good!

In a Pierogi (and perhaps Polish) first, we’ve teamed up with Dominika and Guy for a unique collaboration Pierogi—sweet cheese and poppy seed filling in ST. ALi coffee dough. Like a Polish cheesecake and a coffee in every bite—it’ll fill you up and wake you up.

This is a traditional, creamy, semi-hard cheese like Aussie cheddar, sliced and ready, that just makes every dish better.

This is an authentic Polish Rye Vodka, flavoured with a dried blade of grass from the Białowieża Forest. Keep this in the freezer and drink straight from a shot glass (the Polish way) or try a Szarltoka cocktail. 18+ only. Please drink responsibly.

Kiwis have Hokey Pokey Ice Cream, Aussies have Tim Tams, and in Poland, they rock out their Prince Polo's, ultimately the most delicate, creamy chocolatey wafer bar you've ever tasted. You definitely won’t stop at one. Or two.