COCO POP MILO DINOSAUR
The Aeropress is a quick, easy, and versatile way to brew coffee at home. Using gentle pressure and immersion, it creates a smooth, full-bodied cup with low bitterness—perfect for travel, work, or your kitchen bench
TOTAL TIME: 5 MINS | SERVES 1
Inspired by the popular Southeast Asian iced drink with a ST. ALi twist.
WHAT YOU NEED:
- Double shot Wide Awake espresso
- 120ml milk
- 2 tablespoons Milo
- Ice
- 1 tablespoon Coco Pops (to garnish)
INSTRUCTIONS:
1. Mix espresso, 1 tablespoon of the Milo, and milk together in a shaker
2. Pour over ice
3. Top with the extra 1 tablespoon of Milo powder and Coco Pops
4. Devour (a spoon is recommended)
COCO POP MILO DINOSAUR
The Aeropress is a quick, easy, and versatile way to brew coffee at home. Using gentle pressure and immersion, it creates a smooth, full-bodied cup with low bitterness—perfect for travel, work, or your kitchen bench
TOTAL TIME: 5 MINS | SERVES 1
Inspired by the popular Southeast Asian iced drink with a ST. ALi twist.
WHAT YOU NEED:
- Double shot Wide Awake espresso
- 120ml milk
- 2 tablespoons Milo
- Ice
- 1 tablespoon Coco Pops (to garnish)
INSTRUCTIONS:
1. Mix espresso, 1 tablespoon of the Milo, and milk together in a shaker
2. Pour over ice
3. Top with the extra 1 tablespoon of Milo powder and Coco Pops
4. Devour (a spoon is recommended)
COCO POP MILO DINOSAUR
TOTAL TIME: 5 MINS | SERVES 1
Inspired by the popular Southeast Asian iced drink with a ST. ALi twist.
COCO POP MILO DINOSAUR
TOTAL TIME: 5 MINS | SERVES 1
Inspired by the popular Southeast Asian iced drink with a ST. ALi twist.
WHAT YOU NEED:
- Double shot Wide Awake espresso
- 120ml milk
- 2 tablespoons Milo
- Ice
- 1 tablespoon Coco Pops (to garnish)
The Aeropress is a quick, easy, and versatile way to brew coffee at home. Using gentle pressure and immersion, it creates a smooth, full-bodied cup with low bitterness—perfect for travel, work, or your kitchen bench
INSTRUCTIONS:
1. Mix espresso, 1 tablespoon of the Milo, and milk together in a shaker
2. Pour over ice
3. Top with the extra 1 tablespoon of Milo powder and Coco Pops
4. Devour (a spoon is recommended)
TIP: If your Aeropress is too hard to press, your grind is likely too fine. If it feels too easy with little resistance, it’s probably too coarse. A steady, 30-second press with light resistance means you’re right on track.
WHAT YOU NEED:
- Double shot Wide Awake espresso
- 120ml milk
- 2 tablespoons Milo
- Ice
- 1 tablespoon Coco Pops (to garnish)
TIP: For an even richer flavour, use chocolate ice cream instead of vanilla, or go half-and-half for the best of both worlds.
INSTRUCTIONS:
1. Mix espresso, 1 tablespoon of the Milo, and milk together in a shaker
2. Pour over ice
3. Top with the extra 1 tablespoon of Milo powder and Coco Pops
4. Devour (a spoon is recommended)
SHOP RELATED PRODUCTS
